Grilled Thai Marinated Salmon with Vegetable Skewers and Dipping Sauce

Ingredienser

• 4 pcs salmon fillets
• — Marinade —
• 4 tbsp thai sweet chili sauce
• 1 tbsp freshly squeezed lime juice
• 1 tbsp fish sauce
• 3 tbsp soy sauce
• 1 tsp dried coriander or a handful of fresh coriander, finely chopped
• 1/4 tsp black pepper
• 3-4 cloves garlic, crushed
• — Vegetable Skewers —
• Eggplant
• Zucchini
• Mushrooms
• 1 pcs onion, cut into 4 pieces and separated into 4-5 layers
• Bell pepper
• Oil for spraying
• — Dipping Sauce —
• 3 pcs spring onions, finely chopped
• 3 tsp freshly squeezed lime juice
• 2 tsp fish sauce
• 1 tbsp palm sugar, finely chopped
• 1 tbsp soy sauce
• Chili, finely chopped to taste