Simple Thai Chicken Noodle Soup

Name: Simple Thai Chicken Noodle Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Thai
Ingredients: 400 g chicken breast; 2 tbsp vegetable oil; 1 liter chicken broth; 3 tbsp fish sauce; 2 tbsp soy sauce; 1 tsp sugar; 1 tbsp red curry paste; 200 g rice noodles; 2 carrots, shredded; 2 spring onions, sliced; 1 red chili, thinly sliced; 2 tbsp chopped fresh coriander; 1 lime, juiced

This Thai chicken noodle soup is a simple and flavorful dinner perfect for busy weekdays. It’s easy to make and full of fresh flavors!

The soup combines warm flavors from red curry paste with the freshness of lime and coriander. This is one of my go-to recipes when I want something quick and tasty, offering a delightful taste of Thailand.

If you enjoy Thai dishes, you might also check out The best Asian recipes for more inspiration.

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Simple Thai Chicken Noodle Soup

Servings: 4 Prep Time: 10 Cook Time: 20 20

Rating: 5.0/5

( 1 votes )

Ingredients

400 g chicken breast
2 tbsp vegetable oil
1 liter chicken broth
3 tbsp fish sauce
2 tbsp soy sauce
1 tsp sugar
1 tbsp red curry paste
200 g rice noodles
2 carrots, shredded
2 spring onions, sliced
1 red chili, thinly sliced
2 tbsp chopped fresh coriander
1 lime, juiced

Instructions

Start by slicing the chicken breasts thinly.

Heat the vegetable oil in a large pot and add the chicken. Cook until golden brown.

Add the red curry paste and stir well for about a minute to release the flavors.

Pour in the chicken broth, fish sauce, soy sauce, and sugar. Bring to a boil.

Add the rice noodles and shredded carrot. Simmer until the noodles are tender, about 5-7 minutes.

Add the spring onions, red chili, and lime juice. Turn off the heat.

Serve the soup in bowls and top with fresh coriander.

Notes

Tip: For a richer taste, you can add a little coconut milk.

Frequently Asked Questions

Can I freeze this dish?

Yes, but it’s best to keep the noodles separate from the soup to avoid them becoming mushy.

What goes well as a side dish?

A crispy Asian chicken salad would complement the soup nicely.

Can I use a different type of noodles?

Yes, egg noodles or whole wheat noodles work well too.

How long does the soup last in the fridge?

It lasts for 2-3 days in a sealed container.

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Simple Thai Chicken Noodle Soup

Simple Thai Chicken Noodle Soup

Ingredients

Instructions

Notes

Frequently Asked Questions

Can I freeze this dish?

What goes well as a side dish?

Can I use a different type of noodles?

How long does the soup last in the fridge?

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